Introducing the NEW Puraz 100% Collagen Infusion - What’s Inside?

Posted on 05 July 2019

Puraz - The Collagen Experts

Here at Puraz, we like to see ourselves as the Collagen experts and our product development team continuously keep abreast of the very latest health & beauty research from around the globe. We are continuously refining our products to make them even better and more effective for you, the consumer.

Our market leading Puraz 100% Collagen has been given a facelift. One of the most effective collagen supplements on the market has now become even better. How have we done this you might ask? Read on for more details…


Puraz 100% Collagen has always contained a very special form of 100% pure collagen that keeps us ahead of our competition. To this day, our collagen remains the very highest grade available on the market, providing exceptional absorption and highly effective results. Our 100% pure collagen peptides have not been changed or altered in any way. We have now simply decided to give you more of a good thing. Puraz 100% Collagen has been supercharged with a dose of 1500mg per day, that’s 35% more collagen than before. This means your Puraz 100% Collagen is now even more effective, without an increase in price!


Scientific research in recent years is increasingly showing the role that antioxidants in the diet play in protecting and rejuvenating our skin. As a result, our 100% Collagen has now been infused with a special type of antioxidants.

These special antioxidants are called phenolic antioxidants. Derived from plants, phenolic antioxidants are very powerful protectants against the free radicals that can cause skin damage and aging. The phenolic antioxidants used are extracted from four New Zealand super fruits: grapes, boysenberries, blackcurrants and kiwifruit. These NZ superfruits contain very high levels of phenolic antioxidant compounds.

In NZ, the land is exposed to high levels of UV radiation, much higher than elsewhere in the world. actors for this are the low pollution levels and our close proximity to the ozone hole that exists over Antarctica. Fruit grown in NZ has adapted to these conditions by producing high levels of protective components including antioxidants. For example, grapes and blackcurrants grown in NZ contain significantly more antioxidant phenolic compounds than most other grapes and blackcurrants grown in other parts of the world.

With these powerful phenolic antioxidants now infused into your 100% Collagen, not only are you receiving the anti-aging benefits of the very finest collagen available, you are also getting protection against the free radicals that can cause skin damage and aging.


The antioxidant properties of vitamin C and its role in collagen synthesis make vitamin C a vital molecule for skin health. Vitamin C is not only an essential nutrient for overall health and wellbeing, it is vital for collagen synthesis. It helps your body produce collagen which leads to healthy nails, hair, skin and other benefits.

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